Living with a non-vegan partner + rice wrap recipe
Some of you may already know that Inside Sprout is run by two girls. Julia and me. In a lot of ways we are very similar, and in others,...
Some of you may already know that Inside Sprout is run by two girls. Julia and me. In a lot of ways we are very similar, and in others,...
People ask me often if I don’t miss certain foods because I am vegan. And they never believe me when I tell them that I don’t really miss...
When I became a vegan my lunches consisted of bread with hummus, for days on end. Not much has changed when it comes to my hummus and...
I actually never had a real bao bun until last year. Me and Ellen decided to meet in a cafe for some coffee and some work (more like a...
Hello again! Christmas is creeping up (two weeks what?) So, the second thing we want to share for a Kwiek Christmas dinner is three sides...
I am absolutely in love with everything peanuts. I could pretty much eat peanuts, peanut butter or peanut sauce for every meal of the day...
It has been one of those weeks, where everything goes fast and you feel like it is still Monday when actually, it is already Saturday. I...
There is a special facial expression reserved for when I eat pineapple. I love the fruit but honestly it is way to sour for my taste...
Danish supermarkets have started to sell good strawberries, the ones that you have to buy because you smell them when you walk past them....
I have been a vegetarian for a long time and even though I have heard the “don’t you miss the flavour?” numerous times, I have only had a...